Prof. Hugh Herr joins the BBC’s Shiona McCallum to discuss a program by the K. Lisa Yang Center for Bionics aimed at bringing prosthetics to those who suffered forced amputations during the Sierra Leone Civil War. “When we train a young person on how to construct an arm or leg prothesis we’ve impacted the country for solidly forty years,” Herr says. “That person’s going to be living in that country and contributing to their community for a very long time. That’s exciting.”
Philip Adama Abel '15 co-founded Cleva, “a banking platform for African individuals and businesses to receive international payments by opening USD accounts,” reports Tage Kene-Okafor TechCrunch. “Long term, we are open to Cleva evolving from just being a product-only service to being a platform issuing APIs to do a bunch of other things that help us distribute services across other African countries or around the world,” says Abel.
Prof. Tavneet Suri speaks with NPR reporter Nurith Aizenman about her ongoing research studying the impact of universal basic income with GiveDirectly, a U.S. charity that provides villagers in Kenya with a universal basic income. Suri says her results thus far, “add to the evidence that many poor people are trapped in poverty by a lack of capital for precisely the kinds of transformative investments they would need to vault them into higher incomes.”
Prof. Tavneet Suri speaks with NPR hosts Ari Shapiro and Nurith Aizenman about her research with GiveDirectly a U.S. based charity that provides villages in Kenya with universal basic income. Suri’s work studies how the method of income delivery payments – monthly income or single lump sum payments – can impact communities. “We need to see if these effects last,” says Suri. “Does it just disappear, or was this enough to keep them going forever?”
Prof. Tavneet Suri discusses GiveDirectly, the world’s largest universal basic income (UBI) program, which has been providing almost 5,000 people in Kenya with “a payment of about 75 cents (62p) a day since 2017,” reports Philippa Kelley for The Guardian. “We do see people leaving low wage jobs,” says Suri. “They are going and starting businesses, and the businesses are doing great because there’s money around.”
Research from MIT and elsewhere have developed a mobile app that uses computer-vision techniques and AI to detect post-surgery signs of infection as part of an effort to help community workers in Kirehe, a district in Rwanda’s Eastern province, reports Shefali Malhotra for Science. “The researchers are now improving the app so it can be used across more diverse populations such as in Ghana and parts of South America,” writes Malhotra.
A new study by MIT scientists uncovers how male sandgrouse are able to soak up large amounts of water in their feathers and carry it over long distances to their chicks, reports Forbes. The researchers found that “when wetted, the coiled portions of the sandgrouse feather barbules unwind and rotate so they end up perpendicular to the vane. This creates a dense forest of fibers that can hold water through capillary action.”
WCVB reporter Karen Holmes Ward spotlights Joshua Reed-Diawuoh MBA ’20, founder of Gria Food Co., a U.S.-based food company that provides locally sourced snacks from Africa to customers around the world. Ward highlights Diawuoh’s work with Commonwealth Kitchen, a commercial kitchen that aims to uplift local businesses.
David Moinina Sengeh MS ’12, PhD ’15 speaks with Ted Radio Hour host Manoush Zomorodi about his research in developing a more comfortable socket for prostheses. Sengeh “pioneered a new system for creating prosthetic sockets, which fit a prosthetic leg onto a patient's residual limb,” writes NPR.
MIT Press has published In The Black Fantastic by Ekow Eshun, reports Nina MacLaughlin for The Boston Globe. Eshun defines the book as “works of speculative fiction that draw from history and myth to conjure new visions of Africa diasporic culture and identity.”
Prof. Danielle Wood and her team are developing new techniques to use satellite data to monitor and manage environmental problems in remote areas, including an invasive weed growing in parts of Africa, to help inform local decision making, reports Ramin Skibba for Wired. “Our goal is to make it an affordable and operationally feasible thing for them to have this ongoing view, with data from space, data from the air, and data from the water,” says Wood.
WCVB-TV spotlights two MIT startups, True Moringa, a beauty and wellness company that uses the oil from Moringa trees grown in Ghana to directly benefit farmers in Ghana, and Sourcemap, which traces supply chains and provides transparency about where goods are stemming from. Says Kwami Williams ’12, co-founder and CEO, of his inspiration for True Moringa: “I started to ask myself, if aerospace engineers can help put a man on the Moon, then what can I do to help put more food on the table for families” in Ghana.
The Economist spotlights the Teaching at the Right Level (TaRL) Africa initiative, launched by J-PAL and Pratham (an NGO in India), which aims to help increase educational gains among students in Africa by offering a model of catch-up classes.
A new working paper by MIT researchers details how the use of a universal basic income (UBI) helped people in Kenya with difficult economic situations, writes Kelsey Piper for Vox. The researchers found that the UBI provided “income benefits in good times and then stability benefits during bad times,” says Prof. Tavneet Suri.
Wired reporter Aarian Marshall spotlights how Prof. Sarah Williams has been developing digital tools to help map bus routes in areas that lack transportation maps. “The maps show that there is an order,” Williams explains. “There is, in fact, a system, and the system could be used to help plan new transportation initiatives.”